Rooster dredged in Cajun spices, sautéed with greens, and served inside of a basil cream sauce around linguine is suit for Mardi Gras royalty. Laissez le bon temp roulez! She rattles off the modest ingredients In this particular no-sauce spaghetti dish: garlic, chiles, olive oil, and parsley. Not just does aglio e olio audio tasty, though the no-